We’ve just had a lovely weekend filled with friends and family. All the usual stuff happened but with extra family members. We dined in barns, farmyards, walled gardensl and out in the open and the food slipped effortlessly into our tummies as we talked, laughed and reminisced.
When Sunday evening comes with the inevitable farewells, the left-overs hide in the fridge waiting to catch out the casual grazer searching for a non essential snack.
A rare moment of culinary serendipity occured @theoldmortuary yesterday evening. A recipe in the Saturday Guardian exactly corresponded with our selection of left-overs.
Sunday night supper was amazing and finished off a lovely weekend perfectly.
Fabulous fuel to take us into a new week!