What snack would you eat right now?

January is snack heaven. All the festive season left-overs ease us gently through the long dark month. Early on there are soups and curries to be made but at the mid-point all that is left is cake and cheese. Stilton cheese and Christmas cake is a traditional snack and one that we enjoy from Christmas Day until one or the other runs out. In the giddy yuletide days the traditional drink accompaniment is a glass of Port. Productivity and the need to drive means that the port addition is dropped early on. This is not an every day snack.

I am not a hugely snack driven person but a couple of times a week a small plate of cheese and cake is all it takes to chase the worst of the winter away.

I’m participating in this blogging challenge for the month of January, which supports starting the year on the “write” track. You can find other posts with #bloganuary.